Ingredients:
1 oz Vodka
1/2 oz Captain Morgan Apple spiced rum
1/2 oz Butterscotch Schnapps
2 oz Apple Cider
2 oz Vanilla Coffee Creamer
Caramel Sauce
Ice
Instructions:
Pour caramel into a glass and swirl to create drizzle down the glass.
Fill the glass with ice and set to the side.
Fill a cocktail shaker with ice.
Pour vodka, rum and Butterscotch Schnapps in the shaker.
Then pour apple cider, and vanilla creamer in the shaker.
Put the lid on the shaker.
Shake to combine
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